Drip irrigation: why it equips our greenhouses

All our greenhouses are offered with drip irrigation, sized for your surface. It is not an accessory: it is half the result. Here is why, explained simply.

The principle: water at the base, drop by drop

Lines of pipes fitted with drippers run along the crop rows. Water comes out slowly, drop by drop, directly at the foot of each plant — where the roots are. Nothing is lost in the walkways, nothing evaporates into the air.

Less water for the same result

Because water goes exactly where it is needed, drip irrigation uses less water than watering cans or sprinklers. On a borehole, a well or a reserve, that matters: your water resource irrigates more surface, for longer.

Dry foliage, healthier crops

It is the advantage growers discover quickly: with drip, the leaves are never wetted by watering. Wet foliage is the entry door for disease — true for tomato, pepper and cucumber alike. Dry foliage, healthier crops, fewer treatments.

A regularity no watering can matches

Crops hate irregularity: tomatoes split their fruit, cucumbers turn bitter. Drip irrigation delivers a regular amount every day, without depending on someone's availability or fatigue. You gain in fruit quality and in working time.

Sized for your greenhouse, priced in the quote

The number of lines, the dripper flow and the connection depend on your surface and your water source. That is why the exact equipment is defined during your project study and priced in the quote. To learn more about our equipment, see the Irrigation and equipment page — and for a precise figure, request your free quote from the form.